Tuesday, November 12, 2013

Brown Rice Triscuits



Ingredients
  • Brown Rice Triscuit - Tomato and Sweet Basil Flavor
  • 2 Roma tomatoes - seeded and very finely chopped
  • 1/4 cup black olives - finely chopped
  • 2 green onions - finely chopped
  • 2 tbls fresh basil - finely chopped
  • 1 tbls balsamic vinegar
  • 1/2 cup cream cheese
Instructions
Combine all the finely chopped vegetables, herbs, and olives in a small bowl. Add balsamic vinegar. Stir to combine. Refrigerate 30-60 minutes so the flavors have a chance to develop.
ASSEMBLY

Place a smear of cream cheese on each Triscuit and top with veggie caviar. Enjoy immediately.

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